Our Apiary in Svinninge

25 km from Stockholm. Registered with Jordbruksverket. Member of Biodlarna Stockholm. Keeping bees the lagom way.

The apiary at Svinninge — colorful beehives in the forest

Inside the hive

A look at our apiary in Svinninge

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We started keeping bees in 2022 in the meadows outside Svinninge — a quiet patch of Åkersberga, 25 kilometres north of Stockholm. What began as curiosity about pollination became something we could not stop thinking about.

We are PMA Nordic AB, trading as Buzzin' Bees — a small apiary, a registered food producer, and members of Biodlarna Stockholm. We don't have hundreds of hives. We have enough to learn from, enough to harvest carefully, and enough to share honestly.

Every jar of honey leaves our apiary in the same season it was harvested. We don't blend batches, we don't heat-treat, and we don't filter beyond a coarse straining to remove wax. What you get is what the bees made — in Svinninge, that summer.

Svinninge, Åkersberga

25 km from Stockholm City

Jordbruksverket registered

Swedish Board of Agriculture

Biodlarna Stockholm

Stockholm Beekeepers Association member

Harvested by hand

Every jar, every season

Lagom Beekeeping

In Swedish, lagom means just the right amount — not too much, not too little. We harvest only what the colony can spare, always leaving enough stores for a Nordic winter. We follow the bees' rhythm, not the other way round.

Buzzin' Bees honey jars on a wooden table